white
DR KONSTANTINN FRANK RIESLING, FINGER LAKES 14 / 46
Semi-dry with a fruit-driven nose accented by delicate floral tones and subtle mineral
BANFI SAN ANGELO PINOT GRIGIO, ITALY 12.5 / 42
Fresh bouquet with notes of pear, peach, anise and honey. Fruity and crisp, very refreshing
KIM CRAWFORD Sauvignon BLANC, NZ 12.5 / 42
Zesty, brimming with juicy acidity and fruit sweetness
JUSTIN SAUVIGNON BLANC, CALIFORNIA 14.5 / 48
Honey and citrus nose with flavors of lemon, peach and green apple; crisp finish, lingering minerality
DOMAINE DELAPORTE SANCERRE, FRANCE 64
From Sancerre since the 17th century, balanced and harmonious
BANFI LA PETTEGOLA VERMENTINO, TUSCANY 44
Fresh, crisp with well-balanced acidity and clean finish
DRY CREEK CHENIN BLANC, CLARKSBURG, CA 14 / 46
Rich, creamy, buttery notes with flavors of peach pie, tropical fruit and croissant
LA CREMA CHARDONNAY, SONOMA COAST, CA 16 / 50
Bright lemon drop, ripe pear, toffee and hints of jasmine
ST FRANCIS BUTTERY CHARDONNAY, SONOMA 13 / 42
Light bodied and aromatic with French vanilla and citrus notes and creamy texture
LOUIS LATOUR POUILLY-FUISSE, BURGUNDY, FRANCE 74
Floral scents of acacia and honeysuckle lead to a round, ample palate with aromas of yellow fruit
rose
MAISON SALEYA ROSÉ, PROVENCE, FRANCE 14 / 46
Aromas of ripe tropical fruit, tangerine and hints of ginger. Flavors of raspberry, currant and dark cherry
CHANDON ROSÉ MINI, CALIFORNIA 16
Aromas of ripe strawberry, juicy watermelon and red cherry fruit
LUC BELAIRE SPARKLING ROSÉ, FRANCE 68
Rich, creamy with aromas of fresh strawberry and raspberry
sparklin'
GOOSENECK VINEYARDS PROSECCO, TREVISO, ITALY 8 GL
Citrus and apricot aromas, hints of grapefruit and apple
RUFFINO PROSECCO, ITALY 36
Creamy and crisp, with hints of peach and golden apples
J VINTAGE BRUT, SONOMA, CA 68
Baked green apple, Kaffir lime and toasted cardamom aromas with hints of raspberry and a crisp, lively finish
TAITTINGER BRUT LA FRANCAISE, FRANCE 110
Brilliant in color, golden straw yellow. On the palate, this lively fresh wine is in harmony with fine bubbles
port
TAYLOR FLADGATE CHIP DRY PORT, PORTUGAL 9 GL
Fresh fruit with a traditional white port hint of oak
VAN ZELLERS 10 YEAR TAWNY PORT, PORTUGAL 16 GL
Complex dry fruit, wild berries, hints of orange and toffee
VAN ZELLERS 20 YEAR TAWNY PORT, PORTUGAL 25 GL
Spicy, nutty, orange flower aroma, figgy ripeness, silky honey finish
red
LANGE FLY LINE PINOT NOIR, WILLAMETTE VlY, OR 17 / 58
Well balance, velvety texture with flavors of raspberry and currant jam, well-toned spices and touch of vanilla
HARTFORD COURT PINOT NOIR, RUSSIAN RIVER, CA 84
Black cherry, blueberry, currant, allspice and loam aromas with flavors raspberry and crushed rock minerality
MARC BRÉDIF, CABERNET FRANC, FRANCE 58
Refined and fruity aromas, nuances of cherry, strawberry and spicy notes
MASCIARELLI MONTEPULCIANO D’ABRUZZO, ITALY 14 / 48
Medium body with tart cherry and earthy tobacco notes
CECCHI CHIANTI CLASSICO, ITALY 14 / 48
Medium bodied, bright cherry with citrus and floral undertones
PORTILLO MALBEC, MENDOZA, ARGENTINA 12 / 36
Plum and blackberry aromas with fresh redcurrant and black cherry flavors, finished with notes of cinnamon and clove
COPPOLA CABERNET SAUVIGNON, CALIFORNIA 14.5 / 48
Robust, velvety tannins with dominant flavors of blackberry, dark cherry, plum, and a hint of vanilla and baking spice
CHATEAU DE PEZ CABERNET, BORDEAUX, FRANCE 72
Medium bodied, ripe black currant, fragrant earth notes
LOREN CROSSING CABERNET SAUVIGNON, NAPA VALLEY 50
Savory aromatics swirl into flavors of red and dark fruits, tobacco, spiced cocoa and cacao
SEQUOIA GROVE CABERNET, RUTHERFORD, CA 110
Smooth, silky aromas of raspberries and warm baking spices
DAOU CABERNET SAUVIGNON, PASO ROBLES 70
Rich blackberry and cherry jam notes, complemented by cocoa, espresso, and structured, fine-grained tannins
BANFI ASKA BOLGHERI ROSSO, TUSCANY, ITALY 82
Complex aromas of small red fruits, tobacco and licorice
ROMBAUER ZINFANDEL, CALIFORNIA 82
Blackberry and raspberry aromas melded with clove and spice
