first bites
salads
PRETZELS & CHEESE DIP
Whole grain mustard cheddar ale cheese, house-made pretzel bites 12
HUMMUS PLATE
Pickled cauliflower, olives, balsamic marinated grilled onions, sweety drop preppers, grilled naan bread 14
KOREAN STICKY RIBS
Sweet and spicy barbeque sauce, chopped peanuts, sesame seeds, pickled spicy red chilis, scallion 16.5
TUNA KATSU
Nori wrapped, tempura battered and flash fried, served rare with smashed avocado, pickled chilis, Sriracha Kewpie, soy glaze, fresh cilantro 16.5
SPRING ROLLS
Fresh vegetables, chicken, crispy wonton, Thai peanut and ginger soy dipping sauces 14
SHRIMP COCKTAIL GF
Spice boiled 8/12 shrimp 3.25 per piece
HOUSE SALAD GF
Little Leaf Farms baby greens, radish, carrot, red onion, cucumber, tomato, roasted shallot vinaigrette 9 / 14
CAESER SALAD GF AVAILABLE
Crisp romaine, creamy Caesar dressing, shaved parmesan, croutons, chopped egg 10 / 15
KALE SALAD GF
Chopped kale, roasted delicata squash, pickled beets, pumpkin seeds, red onion, goat cheese crumbles, tahini vinaigrette 10.5 / 16
ADDITIONAL PROVISIONS:
CHICKEN 8
STEAK 15
SHRIMP (4) 12
SALMON 14
COYOTE COBB SALAD GF
Local baby greens, grilled chicken breast, egg, avocado, cucumber, red onion, tomato, smoked bacon ends, blue cheese crumbles, house-made ranch dressing 21.5
signatures
TOFU & RICE NOODLE PHO
Spicy marinated grilled tofu, rice noodles, spiced vegetable broth, roasted squash, pickled Thai chilis, fresh herbs, sesame seeds, chopped peanuts, scallion 23
ADDITIONAL PROVISIONS: CHICKEN 8 STEAK 15 SHRIMP (4) 12 SALMON 14
TORTILLA CHICKEN GF
Corn tortilla crusted all-natural chicken breast, smashed avocado, sharp cheddar grits, pico de gallo, chipotle aioli 26.5
SEARED SALMON* GF
Fresh Atlantic salmon, house pickled cucumbers, lemon beurre blanc, capers, yukon gold mash 29.5
BISON MEATLOAF
All natural free range North American bison, tomato glazed, smoked bacon wrapped, yukon gold mash, Grandma’s cream corn 28.5
MARINATED FLANK STEAK* GF
Sliced 10 oz flank steak, garlic and shallot marinated, grilled medium rare to medium, yukon gold mash, balsamic marinated grilled onions, port wine demi-glace 29.5
ADD TO ANY ENTREE: SHRIMP! TWO FOR 6 / FOUR FOR 12
bar bites
SMOKEHOUSE WINGS GF
House cherry wood smoked, apple brown sugar brined, maple bacon onion gastrique, blue cheese crumbles, scallions 16
SPICY FISH TACOS
Blackened fish of the day, pico de gallo, chipotle mayonnaise, shaved cabbage, grilled flour tortilla 22
ADAM’S CHICKEN SANDO
Buttermilk fried Bell & Evans chicken thigh, ranch, lettuce, tomato, onion, pickles, brioche roll, choice of fries or garden salad 18.5
IMPOSSIBLE BURGER™
Plant based burger, lettuce, tomato, onion, pickle, choice of fries or garden salad 18.5
ANGUS BURGER*
8oz angus beef, lettuce, tomato, onion, pickle, choice of fries or garden salad 18.5
PIZZAS
Cheese 16
Pepperoni 18.5
Meatball 19.5
dessert
CHOCOLATE CAKE
Triple layer chocolate fudge cake 13
BLIZZARD PIE
White choc. cheesecake, oreo cookie crust 13
APPLE CRISP
House-made warm apple crisp, Shaker Pond vanilla bean ice cream, whipped cream 12.5
CRÈME BRÛLÉE GF
Classic french custard with burnt sugar crust 12
smaller plates
SHRIMP & GRITS GF
Three seared U-10 shrimp, andouille, sharp cheddar grits, holy trinity butter 23.5
GRILLED FLATBREAD
Whole grain mustard aioli, whiskey fennel sausage, sauerkraut, gruyere, balsamic onions 19
BEEF STEW
Angus beef and root vegetable stew, house-made savory biscuit 21.5
kids menu
PASTA
Marinara or butter 10
PASTA & MEATBALL
Classic and delicious 14
CHICKEN FINGERS & FRIES
Everyone’s favorite 14.5
GRILLED CHICKEN BREAST GF
Mashed potato and vegetable 14.5
CHEESE DILLA / CHICKEN DILLA
Cabot sharp cheddar, salsa, and French fries 9
With chicken 12.5
