white, rosé + sparklin
FIRESTEED RIESLING, WILLAMETTE VALLEY 15 / 49
Peach and ripe lychee flavors, floral notes of honeysuckle.
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KIM CRAWFORD SAUV BLANC, NEW ZEALAND 12.5 / 42
Zesty, brimming with juicy acidity and fruit sweetness.
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CLOS DU BOIS CHARDONNAY, CALIFORNIA 11 / 38
Creamy with spiced pear and pineapple, vanilla and toasted oak.
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SONOMA-CUTRER CHARDONNAY, CALIFORNIA 16 / 54
Golden Delicious apple, Bosc pear and white peach.
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MAISON SALEYA ROSÉ, PROVENCE 14 / 46
Aromas of ripe tropical fruit, tangerine and hints of ginger. Flavors of raspberry, currant and dark cherry
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CHANDON ROSÉ MINI, CALIFORNIA 16
Aromas of ripe strawberry, juicy watermelon and red cherry fruit.
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ZARDETTO PROSECCO, ITALY 9
Floral and peach aromas with a crisp, refreshing palate.
red
J. PINOT NOIR, CALIFORNIA 16 / 54
Exotic spice, cherry preserves and black tea, plush, jammy.
LUNARIA MONTEPULCIANO D’ABRUZZO, ITALY 15 / 52
Intense nose of red fruit and black cherry jam, light notes of cocoa complete its bouquet.
ALTA VISTA VIVE MALBEC, MENDOZA 11/ 40
Plum, cherry and exotic spice aromas, coffee and vanilla notes.
FRANCISCAN ESTATE CABERNET, CALIFORNIA 14 / 46
Ripe, dark fruits, with hints of oak and vanilla and velvety finish.
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UNSHACKLED CABERNET, CALIFORNIA 17 / 56
Bold and flavor-forward, with aromas of plum, blackberry and a hint of olive, Petite
Sirah, Syrah and Merlot.
RAMON BILBAO TEMPRANILLO LTD, RIOJA, D.O.C.A 16 / 52
Black pepper, cloves and chocolate with a fruity aftertaste.
OTHERS RED WINE, CÔTES CATALANES FRANCE 18 / 60
Bright raspberry, rhubarb and hints of chocolate and herbs.