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white, rosé + sparklin

FIRESTEED RIESLING, WILLAMETTE VALLEY  15 / 49

Peach and ripe lychee flavors, floral notes of honeysuckle. 

KIM CRAWFORD SAUV BLANC, NEW ZEALAND  12.5 / 42 

Zesty, brimming with juicy acidity and fruit sweetness.

CLOS DU BOIS CHARDONNAY, CALIFORNIA  11 / 38

Creamy with spiced pear and pineapple, vanilla and toasted oak.

SONOMA-CUTRER CHARDONNAY, CALIFORNIA  16 / 54

Golden Delicious apple, Bosc pear and white peach.

MAISON SALEYA ROSÉ, PROVENCE  14 / 46

Aromas of ripe tropical fruit, tangerine and hints of ginger. Flavors of raspberry, currant and dark cherry

CHANDON ROSÉ MINI, CALIFORNIA  16

Aromas of ripe strawberry, juicy watermelon and red cherry fruit.

ZARDETTO PROSECCO, ITALY  9

Floral and peach aromas with a crisp, refreshing palate.

red

J. PINOT NOIR, CALIFORNIA  16 / 54

Exotic spice, cherry preserves and black tea, plush, jammy.
 

LUNARIA MONTEPULCIANO D’ABRUZZO, ITALY  15 / 52

Intense nose of red fruit and black cherry jam, light notes of cocoa complete its bouquet.
 

ALTA VISTA VIVE MALBEC, MENDOZA  11/ 40

Plum, cherry and exotic spice aromas, coffee and vanilla notes. 
 

FRANCISCAN ESTATE CABERNET, CALIFORNIA  14 / 46

Ripe, dark fruits, with hints of oak and vanilla and velvety finish. 

UNSHACKLED CABERNET, CALIFORNIA  17 / 56

Bold and flavor-forward, with aromas of plum, blackberry and a hint of olive, Petite
Sirah, Syrah and Merlot.

 

RAMON BILBAO TEMPRANILLO LTD, RIOJA, D.O.C.A  16 / 52

Black pepper, cloves and chocolate with a fruity aftertaste.

 

OTHERS RED WINE, CÔTES CATALANES FRANCE  18 / 60

Bright raspberry, rhubarb and hints of chocolate and herbs.

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