white, rosé + sparklin
FIRESTEED RIESLING, WILLAMETTE VALLEY 15 / 49
Peach and ripe lychee flavors, floral notes of honeysuckle.
KIM CRAWFORD SAUV BLANC, NEW ZEALAND 12.5 / 42
Zesty, brimming with juicy acidity and fruit sweetness.
CLOS DU BOIS CHARDONNAY, CALIFORNIA 11 / 38
Creamy with spiced pear and pineapple, vanilla and toasted oak.
SONOMA-CUTRER CHARDONNAY, CALIFORNIA 16 / 54
Golden Delicious apple, Bosc pear and white peach.
MAISON SALEYA ROSÉ, PROVENCE 14 / 46
Aromas of ripe tropical fruit, tangerine and hints of ginger. Flavors of raspberry, currant and dark cherry
CHANDON ROSÉ MINI, CALIFORNIA 16
Aromas of ripe strawberry, juicy watermelon and red cherry fruit.
ZARDETTO PROSECCO, ITALY 9
Floral and peach aromas with a crisp, refreshing palate.
red
J. PINOT NOIR, CALIFORNIA 16 / 54
Exotic spice, cherry preserves and black tea, plush, jammy.
LUNARIA MONTEPULCIANO D’ABRUZZO, ITALY 15 / 52
Intense nose of red fruit and black cherry jam, light notes of cocoa complete its bouquet.
ALTA VISTA VIVE MALBEC, MENDOZA 11/ 40
Plum, cherry and exotic spice aromas, coffee and vanilla notes.
FRANCISCAN ESTATE CABERNET, CALIFORNIA 14 / 46
Ripe, dark fruits, with hints of oak and vanilla and velvety finish.
UNSHACKLED CABERNET, CALIFORNIA 17 / 56
Bold and flavor-forward, with aromas of plum, blackberry and a hint of olive, Petite
Sirah, Syrah and Merlot.
RAMON BILBAO TEMPRANILLO LTD, RIOJA, D.O.C.A 16 / 52
Black pepper, cloves and chocolate with a fruity aftertaste.
OTHERS RED WINE, CÔTES CATALANES FRANCE 18 / 60
Bright raspberry, rhubarb and hints of chocolate and herbs.